Matki Daal (also known as Moth Bean or Vigna aconitifolia) is a high-quality, nutritious legume native to India. It is small, oval-shaped, and pale brown in color, prized for its rich protein content, fiber, and essential nutrients. Known for its versatility, Matki Daal is commonly used in a variety of traditional Indian dishes such as soups, stews, and curries. It is also used in salads, snacks, and sprouts due to its excellent nutritional profile.

Key Features:

• Premium Quality: Sourced from the best farming regions in India, our Matki Daal is cleaned and sorted to ensure only the finest beans reach the consumer.

• Rich in Nutrients: High in protein, fiber, vitamins, and minerals like iron and magnesium, making it an excellent choice for vegetarians and those seeking a healthy, balanced diet.

• Versatile Usage: Can be used in a wide range of culinary applications, including curries, soups, salads, and as a healthy snack when sprouted.

• Organic & Non-GMO: Available in organic and non-GMO variants to meet the growing demand for natural, sustainable food products.

• Export-Grade Packaging: Packed in air-tight, moisture-resistant packaging to maintain freshness and quality during transit and shelf life.

Benefits:

• Supports digestive health due to its high fiber content.

• Provides long-lasting energy, making it ideal for a balanced diet.

• A good source of antioxidants that help promote overall health.

• Gluten-free, making it suitable for people with gluten sensitivities or celiac disease.

Packaging Options:

• Available in various packaging sizes, from bulk (25kg, 50kg) to retail packs (500g, 1kg, 2kg).

• Custom labeling options are available to cater to different market requirements.

Shelf Life: 12 months from the date of packaging when stored in a cool, dry place.

Certifications: Certified under international standards for food safety and quality (e.g., ISO, HACCP, FSSAI).

Ideal for international markets, our Matki Daal is a healthy, high-protein, and versatile product that will appeal to consumers looking for nutritious and eco-friendly food choices.